Amount of Selenium, Se in Restaurant, Mexican, cheese enchilada

Restaurant Foods

In 100 g (Grams) of Restaurant, Mexican, cheese enchilada there is 15.8 µg of Selenium, Se. Change amount

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Selenium, Se

Selenium, Se is a nutrient present in many other foods. The below table lists foods high in Selenium, Se other than Restaurant, Mexican, cheese enchilada.

Nuts, brazilnuts, dried, unblanched 1917 µg
Sea lion, Steller, liver (Alaska Native) 693 µg
Nuts, mixed nuts, oil roasted, without peanuts, with salt added 421.5 µg
Pork, fresh, variety meats and by-products, kidneys, cooked, braised 311.5 µg
Sea lion, Steller, kidney (Alaska Native) 274 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 218.8 µg
Spices, mustard seed, ground 208.1 µg
Smelt, dried (Alaska Native) 194 µg
Egg, white, dried, stabilized, glucose reduced 192 µg
Pork, fresh, variety meats and by-products, kidneys, raw 190 µg
Beef, variety meats and by-products, kidneys, cooked, simmered 168 µg
Egg, whole, dried 164.7 µg
Mollusks, oyster, Pacific, cooked, moist heat 154 µg
Fish, cod, Atlantic, dried and salted 147.8 µg
Turkey, young hen, skin only, cooked, roasted 144.1 µg
Beef, variety meats and by-products, kidneys, raw 141 µg
Egg, yolk, dried 139.3 µg
Nuts, mixed nuts, oil roasted, without peanuts, lightly salted 139.1 µg
Egg substitute, powder 127.7 µg
Lamb, variety meats and by-products, kidneys, raw 126.9 µg
Restaurant, Mexican, cheese enchilada

Restaurant, Mexican, cheese enchilada is a type of Restaurant Foods. The most significant nutrients in Restaurant, Mexican, cheese enchilada are listed below.

Water 52.38 g 52.38%
Energy (calorie) 273 kcal
Energy (joule) 1142 kJ
Protein 11.24 g 11.24%
Total lipid (fat) 18.47 g 18.47%
Ash 2.45 g 2.45%
Carbohydrate, by difference 15.45 g 15.45%
Fiber, total dietary 1.9 g 1.9%
Sugars, total 2.6 g 2.6%
Sucrose 0.21 g 0.21%
Glucose (dextrose) 0.71 g 0.71%
Fructose 0.55 g 0.55%
Lactose 0.72 g 0.72%
Maltose 0.41 g 0.41%
Galactose 0 g
Starch 10.9 g 10.9%
Calcium, Ca 314 mg 0.31%
Iron, Fe 0.66 mg
Magnesium, Mg 29 mg 0.03%
Phosphorus, P 268 mg 0.27%

Nutrients in Restaurant, Mexican, cheese enchilada